Pho & Spice Online Ordering Menu

7 S Main St
Cheshire, CT 06410

11:30 AM - 9:30 PM

98% of 94 customers recommended

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APPETIZERS

Golden shrimp roll with mixed vegetables and clear noodles. Served with chili sauce.

Crispy fried roll filled with ground chicken, carrot, taro root and onion. Served with Vietnamese homemade sauce.

Crispy Vegetarian Spring Roll

Crispy fried roll filled with ground chicken, carrot, taro root and onion. Served with Vietnamese homemade sauce.

Steamed Mussels

Steamed in a hot pot, flavored with lemongrass, basil and lime leaves with Thai special sauce.

Fresh Summer Roll

A delicate rice paper rolled around chicken, tofu or shrimp and pork, lettuce, basil lead and steamed rice vermicelli. Served with Vietnamese peanut sauce.

Chicken skewers marinated in Thai herb and coconut milk. Served with cucumber salad and Thai peanut sauce.

Beef charbroiled with Vietnamese teriyaki sauce, lemon grass and garlic, sprinkled with ground peanut.

Thai fish cake. Fried ground fish and shrimp mixed with Thai curry paste, string been and sliced lime leaves. Served with sweet and sour sauce containing cucumber and ground peanut. Spicy.

Lightly battered fried calamari. Served with Thai sweet and sour sauce.

Steamed or fried dumping filled with a mixture of pork and shrimp and mixed vegetables. Served with ginger dipping sauce.

Steamed or fried shumai filled shrimp, chicken and mixed vegetables. Served with spicy ginger sauce.

Thai curry vegetables puff with potatoes, carrots and green peas, served with sweet and sour sauce.

Ball-shaped Japanese appetizer made of a wheat flour-based batter and cooked in a special molded pan. Filled with minced or diced octopus (tako).

Marinated chicken wings with special Thai herb. Served with hot sweet and sour sauce.

Tofu fried golden brown. Served with sweet and sour sauce, topped with ground peanut.

Fresh shrimp and vegetables, deep-fried in a light batter. Served with tempura sauce.

Ground shrimp, pork and scallion wrapped with wonton skin and fried to golden brown. Served with sweet and sour sauce.

Scallion Pancake

Crispy scallion pancake served with ginger soy sauce.

A crispy shell a delicious squishy center of cream cheese, crab meat, onion, carrot and Thai spicy stuff served with apple sauce.

Steamed Japanese green soy beans, lightly salted.

'Roti canai’ is a flatbread of Indian origin and is extremely loved in countries like Malaysia and Singapore, served with our Thai curry sauce.

Winter Shrimp (5)

Deep-fried shrimps wrapped with thin egg roll skin, served with sweet sauce.

SOUP

Thai style hot & sour soup with a choice of chicken, shrimp or tofu with mushrooms, lime juice, tomatoes, scallions and cilantro.

A choice of chicken, shrimp or tofu in coconut milk with galangal, lemongrass, lime juice, tomatoes, scallions and cilantro.

Lean chicken dumpling gently boiled in clear chicken broth with lettuce, onions, scallions and cilantro.

Chicken Ginger Soup

Chicken broth with fresh gingers, scallion, and shiitake mushrooms.

Mixed vegetables in clear broth soup.

SALAD

A popular Thai salad, batter fried chicken, sliced tofu and hard one bed of garden fresh greens with Thai peanut sauce dressing.

A popular Thai spicy salad small Thai chill with papaya and black egg.

Fresh seaweed seasoned in sesame sauce.

Spicy minced chicken, beef or pork with scallions, red onions, dried chill. Lime juice and cilantro. Served with sticky rice.

Sliced charcoal grilled beef tenderloin on a bed of lettuce, cucumber, onions, tomatoes and scallions in spicy lemon dressing.

CURRY

Create your own favorite curry dish from choice of meat cooked in our legendary curries. All curry dishes are cooked with assorted vegetables. Served with steamed white rice.

KARAKA SAN HOUSE RAMEN

Homemade miso flavored ramen, topped with tender sliced pork, egg, nori seaweed, ground pork, corn and scallions. Contains peanuts.

Tokyo Shoyu Ramen

Homemade soy sauce flavored ramen, topped with tender sliced pork, egg, wakame seaweed, nor seaweed and scallions.

Hokkai Shio Ramen

Homemade salted flavored ramen, topped with tender sliced pork, egg, corn. nori seaweed and scallions.

Spicy Miso Ramen

Homemade spicy miso flavored ramen, topped with tender sliced pork, egg, nori seaweed special, corn and scallions, contains peanuts and shellfish.

Homemade spicy soy sauce flavored ramen, topped with tender shredded pork, egg nori seaweed, special shrimp and scallions, (contains shellfish).

OUR SPECIALTIES

Served with steamed white rice.

Crispy roast duck topped with honey and sesame seeds, served with stir fried vegetables and spicy sauce.

Crispy, roast duck with pineapple, fresh ginger and stir fried mixed vegetables.

Crispy duck in Thai special curry with fresh lychee, pineapple, Thai herbs and assorted vegetables.

Combination of chicken and beef in Thai curry sauce, served with mixed vegetables.

Soft Shell Crab

Twin soft shell crab with ginger sauce.

Crispy, boneless, roast duck with sauteed vegetables topped with Thai tamarind sauce.

Bangkok Paradise

Combination of chicken and shrimp with pineapple and assorted vegetables in Thai curry sauce and coconut milk.

Cubed beef tenderloin sauteed with garlic, black peppers, onions, scallions, tomatoes, potatoes and cucumber in chef's special soy sauce.

Fisherman Madness

Sauteed mix of shrimp, scallops, squid, mussels and fish with red peppers, onions, mushrooms and sweet basil leaves in hot chili and Thai spices.

Spicy Ginger Grilled Salmon

Grilled Atlantic salmon topped with onions, scallions, bell peppers, Thai basil leaves and fresh ginger in chef's special sauce.

Beef tenderloin stir fried with onions, pineapple, mushrooms, bell peppers, carrots and scallions in chef's special chili sauce topped with macadamia nuts.

Avocado Dancing

Stir fried shrimp, scallops, white fish, mussels and squid with onions, carrots, red bell peppers, pineapple and zucchini in Thai yellow curry sauce topped with avocado.

Stir fried shrimp, scallops, squid, mussels and fish with string beans, carrots, zucchini, bell peppers, onions, bamboo shoots, scallions and Thai basil leaves in pik-pow chili sauce.

Three Musketeer

Combination of shrimp, chicken and beef stir fried with assorted vegetables in chef's special sauce.

Crispy marinated chicken in orange sauce. Served with stir-fried mixed vegetables.

Crispy chicken with sesame sauce and sesame seeds. Served with stir-fried mixed vegetables.

Crispy shrimp with sesame sauce and sesame seeds. Served with stir-fried mixed vegetables.

Golden fried shrimp topped with a special blend of Thai herbs in hot chili and peppers and topped with crispy sweet basil leaves.

Salmon Teriyaki

Grilled salmon over stir fried mixed vegetables topped with homemade teriyaki sauce.

Fried tofu over stir fried mixed vegetables topped with homemade teriyaki sauce and sesame seeds.

Spicy Eggplant Salmon

Sauteed salmon with eggplants, bamboo shoot, snow peas, string beans, carrots, bell peppers, and basil leaves in spicy basil sauce.

CAC MON BUN (VERMICELLI)

A Traditional rice vermicelli dish with shredded lettuce, bean sprouts and scallions served with homemade sauce (Nuoc Cham).

Grilled Chicken Vermicelli

Grilled Pork Vermicelli

Grilled Beef Vermicelli

Grilled Tofu Vermicelli

Grilled Shrimp Vermicelli

Grilled Shrimp & Pork Vermicelli

STIR FRIED NOODLES

Your choice of meat with A famous stir-tried noodle with eggs, bean sprout in Thai tamarind sauce topped with around peanut.

Spicy Basil Pad Thai

Your choice of meat with Stir-fried Pad Thai noodle with eggs, bean sprouts. scallions in chef’s special basil sauce.

Country Pad Thai

Your choice or meat with Spicy Pad Thai with eggs, bean sprouts, scallions, light of curry powder in spicy Thai tamarind sauce, topped with ground peanut.

Your choice or meat with Stir-fried Chinese style lomein noodle with assorted vegetables.

Your choice of meat with Flat rice noodle stir-fried with mixed vegetables or Chinese broccoli in brown gravy sauce.

Your choice of meat with Flat rice noodle stir-fried with mixed vegetables and eggs in special dark sauce.

Drunken Noodles

Your choice of meat with Flat rice noodle stir-fried with mixed vegetables in spicy basil sauce.

Your choice of meat with Stir-fried Japanese udon noodle with mixed vegetables and basil leaves in spicy sauce.

Your choice of meat with crispy yellow noodle topped with mixed vegetables or Chinese broccoli in brown gravy sauce.

Kua Gai Noodles

Your choice of meat with Flat Noodle stir-fried with eggs, scallions, bean sprouts and sesame sauce.

COM DIA (RICE)

A traditional rice dish, served with greens salads, tomatoes and homemade sauce (Nuoc Cham).

Rice Plate with Pork Chop

FRIED RICE

Thai Fried Rice

House special fried rice, egg and mixed vegetables in house special sauce.

Pik Pow Fried Rice

Fried rice with egg and mixed vegetables in chef's special spicy sauce.

Basil Fried Rice

Spicy Thai fried rice with egg, mixed vegetables and basil leaves in Thai spicy basil sauce.

Mango Fried Rice

The most famous Thai fried rice with egg, mixed vegetables and curry powder.

Pineapple Fried Rice

The most famous Thai fried rice with egg, mixed vegetables and curry powder.

Tom Yum Fried Rice

The most authentic Thai fried rice with egg, onions, scallions, bell peppers, mushrooms, basil leaves, lemongrass and lime leaves in Thai tom yum sauce and Thai chili paste.

Kimchi Fried Rice

Korean fried rice with egg, fresh garlic, kimchi, Korean chili paste and a splash of sesame oil. Topped with scallions, roast sesame seeds and dried Japanese seaweed.

Vietnamese fried rice with a combination of shrimp, chicken, egg and mixed vegetables in chef's special sauce.

PHO

A popular Vietnamese noodle soup with sliced onion, scallions and cilantro. Offer with white noodle, or yellow noodle. Served with fresh bean sprouts, basil leaves and wedge of limes on the side.

Bowl of Vietnamese beef noodle soup with rare steak, well done flank, tendon and tripe.

Bowl of beef noodle soup with rare steak.

Bowl of noodle soup with seasoned meat ball of ground beef.

Bowl of chicken noodle soup, shredded chicken with aromatic chicken broth.

Seafood noodle soup with shrimp, calamari, imitation crabmeat and fish cake chicken broth.

Mi Hoanh Thanh Pho

Pork and shrimp dumpling and yellow noodle with sliced pork sprinkled with scallion and cilantro in chicken broth.

Vegetarian noodle soup with fresh tofu and assorted vegetables in vegetarian broth.

Duck Noodle Soup

Roasted duck noodle soup with Vietnamese herbs, Chinese broccoli, scallion and cilantro.

Lemon grass noodle soup, the special rice vermicelli beef lemon grass broth with frank steak and tenders. Spicy.

Vermicelli with chicken and topped with your choice of red, green or yellow curry. Spicy.

Vietnamese style spicy beef stew slow cooked with spices and ground lemon grass. Carrot and onion sprinkled with scallion and cilantro.

Tom Yum Noodle Soup

Thai style hot noodle soup combined with shrimp, chicken, mushrooms, tomato, scallion, cilantro, lime juice and Thai chili paste in aromatic combination Thai herbs. Spicy.

SIDE ORDER

Mixed Vegetables

DESSERT

Mango Sticky Rice

Coconut milk with tapioca.

Cheesecake Tempura

BEVERAGES

Sparkling Water

Cranberry Juice

Vietnamese Iced Coffee

Thai Hot Jasmine Tea

CREATE YOUR OWN

Served with steamed white rice.

Sautéed your choice of meat with snow peas, string beans, bamboo shoot, carrots, bell peppers, onions and basil.

Sautéed your choice of meat with snow peas, zucchini, onions, scallions, bell peppers, mushrooms, carrots and fresh ginger.

Vegetable Delight

Sautéed your choice of meat with assorted vegetables.

Sautéed your choice of meat with eggplant, bamboo shoot, snow peas, string beans, carrots, bell peppers and basil leaves in spicy basil sauce.

Sautéed your choice of meat with onions, cucumber, tomatoes, carrots, zucchini, pineapple and scallions.

Sautéed your choice of meat with Vietnamese style lemongrass sauce, string beans, snow peas, carrots, onions, scallions and topped with fried red onions.

Sautéed your choice of meat with Vietnamese style lemongrass sauce, string beans, snow peas, carrots, onions, scallions and topped with fried red onions.

Sautéed your choice of meat with snow peas, mushrooms, onions, scallions, carrots, red pepper in spicy sauce and cashew nuts.

Your choice of minced chicken, pork or beef stir-fried with onions, red pepper, Thai basil leaves in Thai spicy basil sauce.

Chinese Broccoli

Sautéed your choice of meat with Chinese broccoli.

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